Ashwa Nova Edible Art
Abhimanyu Goel and Aakanksha Jain
烹飪藝術設計 Ashwa Nova Edible Art 作者： Abhimanyu Goel and Aakanksha Jain Ashwa Nova is a 3D crafted chocolate bar that translates cultural storytelling into an edible form. Inspired by the symbolic horse, the design features high relief motifs framed within a layered lattice geometry. Enabled by advanced fabrication, the bar achieves precision and depth beyond conventional molding. It overcomes the geometric release paradox by using flexible 3D printed formworks, allowing for sharp undercuts without breaking the brittle medium. This project transforms chocolate into a tactile artifact where heritage, digital innovation, and craftsmanship converge.
A' Design Award 銅獎得獎作品
由Abhimanyu Goel and Aakanksha Jain創作嘅Ashwa Nova Edible Art，係A' 食品、飲品及烹飪藝術設計獎嘅備受讚譽嘅得獎作品。Ashwa Nova Edible Art喺2026榮獲A' Design Award 銅獎，並同其他矚目設計一齊喺Award-Winning Designs展示。深入了解項目細節，發掘Abhimanyu Goel and Aakanksha Jain嘅其他作品，了解Ashwa Nova Edible Art嘅設計點樣喺同場作品中脫穎而出。
關於Ashwa Nova
烹飪藝術設計 Ashwa Nova Edible Art 作者： Abhimanyu Goel and Aakanksha Jain Ashwa Nova is a 3D crafted chocolate bar that translates cultural storytelling into an edible form. Inspired by the symbolic horse, the design features high relief motifs framed within a layered lattice geometry. Enabled by advanced fabrication, the bar achieves precision and depth beyond conventional molding. It overcomes the geometric release paradox by using flexible 3D printed formworks, allowing for sharp undercuts without breaking the brittle medium. This project transforms chocolate into a tactile artifact where heritage, digital innovation, and craftsmanship converge. Ashwa Nova榮獲A' Design Award 銅獎，係A' Design Award & Competition一項備受尊重嘅肯定。A' Design Award 銅獎得獎作品將嶄新嘅概念同成熟嘅設計結合，經過公平、秉持公義、擇優同獨立自主嘅學術評審後，由大型評審團選為各自類別嘅富有價值參賽作品；參賽作品均依據預先訂立並公開嘅評審準則，透過匿名同行評審程序投票評選。
